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Hospitality in Spokane

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    1. Cashier/Host/Hostess

      The Red Lion Hotel at the Park is recruiting for a Cashier/Host/Hostess What knowledge, skills and abilities do you need to have? (the must-haves) Food service experience Some knowledge of food service procedures. Ability to make changes quickly and accurately. Ability to ...

    2. Banquet Cook

      What knowledge, skills and abilities do I need to have? (the must-haves) Possess considerable knowledge in food preparation, presentation and portion control. Ability to multi-task, follow through and re-prioritize well to meet deadlines. Ability to ...

    3. Serving Attendant

      Here’s what you do:  (the essentials) * Clear tables of dirty dishes and ashtrays and carries the dishes from the dining room to the kitchen. * Replace the soiled table linens and sets the tables with new silverware and glassware. * Replenish supplies, linens, silverware, ...

    4. Banquet Setter/Server

      What knowledge, skills and abilities do I need to have? (the must-haves) Display knowledge of basic banquet set-ups, policies and procedures. Ability to deal courteously and tactfully with the public. Ability to multi-task, follow through and re-prioritize well to ...

    5. Housekeeping Supervisor

      Do you have supervisory experience? Do you like to motivate and lead a group of wonderful employees? Like to run an organized and efficient department? If so, we are now recruiting for Housekeeping Supervisor! What knowledge, skills and abilities do you need to have? (the ...

    6. Line Cook- Breakfast/Lunch/Dinner shifts

      The Spokane Club is seeking an experienced line cook.  Shifts are available from 6:00 a.m. - 2:00 p.m. and 2 p.m. to closing Qualifications include: Minimum 18 years old, have a high school diploma or equivalent, previous experience as a cook TO APPLY: Pick up application ...

    7. Dishwasher Utility

      Sous Chef (Red Rock Catering – The Glover Mansion) Red Rock Catering is a fast paced company that prides itself in preparing excellent food for our guests. We expect our employees to have the same pride in their work. Red Rock is the largest and best catering company in ...

    8. Sous Chef

      Sous Chef (Red Rock Catering – The Glover Mansion) Compensation: $37,000 - $42,000 DOE – Benefit package included Full time salary position – Sous Chef Red Rock Catering/Glover Mansion is looking for a Sous chef to join our culinary team. This is a full time, salaried ...

    9. Prep Cook

        Prep Cook: Job Overview: The Prep Cook assists the cooks in the preparation and service of menu items and performs a number of kitchen activities including pot washing, dish washing, and general cleaning duties and storing food and non-food supplies. This position is ...

    10. Chef Part Time Postition

      Part time Chef: Commellini Estate Venue and Event Restaurant is currently seeking a qualified candidate for our part-time Chef position. We are a growing business with a reputation for rustic Italian food. Our ideal candidate will continue our tradition of making everything ...

    11. RestServer-Bistro-RefreshBusAM - Courtyard (14001PRN)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    12. Restaurant Management Candidates

      Restaurant Management Candidates General Manager, Kitchen Manager, Assistant Manager, Assistant Kitchen Manager A Successful Management Candidate Will Bring 3+ Years Management Experience In Team Building, Sales Development, Strong Operational Skills, A Passion For Service ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute